This blog is owned and maintained by me, Melissa Taylor. The Blue House Blog is based on my personal experiences and preferences. The FTC requires full disclosure of relationships we have with brands when writing about a product.
The Blue House Blog is an ad-, affiliate- and PR-friendly website. Brands and advertisers will never influence the content of blog posts. The topics, products and content will always be chosen by me and will be relevant to The Blue House Blog content of family, faith, cooking, remodeling, and decorating, and to my readers. Disclaimers are always listed at the end or beginning of each blog that may feature an ad and/or such product.
The views and opinions expressed on this blog are always my own and I only share my most honest opinions. Compensation will never influence my opinions of a product. I will never promote a brand or product that I do not fully support.
Copyright & Attribution
Content found throughout this site is public information. However, all information including text, recipes, photographs, et cetera, is copyrighted. The content on this site (including photos) may not be sold, reprinted, or used for commercial purposes without the written consent of Melissa Taylor from www.thebluehouseblog.com.
To obtain permission to reproduce the content found at www.thebluehouseblog.com, please contact Melissa via email at melissabeenetaylor(at)gmail.com.
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License.
Reader Contact Information
Neither I nor The Blue House Blog will ever share personal information such as email address or name. Anonymous information is tracked to gather information to improve site performance and to help me track site analytics. No personal information is collected except for what is voluntarily provided by the user. Your personally identifiable information is kept secure.
I reserve the right to change and/or update these policies at any time.
Personal identification information
We may collect personal identification information from Users in a variety of ways, including, but not limited to, when Users visit our site, subscribe to the newsletter, fill out a form, and in connection with other activities, services, features or resources we make available on our Site. Users may be asked for, as appropriate, name, email address. Users may, however, visit our Site anonymously. We will collect personal identification information from Users only if they voluntarily submit such information to us. Users can always refuse to supply personally identification information, except that it may prevent them from engaging in certain Site related activities.
Non-personal identification information
We may collect non-personal identification information about Users whenever they interact with our Site. Non-personal identification information may include the browser name, the type of computer and technical information about Users means of connection to our Site, such as the operating system and the Internet service providers utilized and other similar information.
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How we use collected information
The Blue House Blog may collect and use Users personal information for the following purposes:
- To personalize user experience. We may use information in the aggregate to understand how our Users as a group use the services and resources provided on our Site.
- To run a promotion, contest, survey or other Site feature
- To send Users information they agreed to receive about topics we think will be of interest to them.
- To send periodic emails
If User decides to opt-in to our mailing list, they will receive emails that may include company news, updates, related product or service information, etc. If at any time the User would like to unsubscribe from receiving future emails, we include detailed unsubscribe instructions at the bottom of each email.
How we protect your information
We adopt appropriate data collection, storage and processing practices and security measures to protect against unauthorized access, alteration, disclosure or destruction of your personal information, username, password, transaction information and data stored on our Site.
Sensitive and private data exchange between the Site and its Users happens over a SSL secured communication channel and is encrypted and protected with digital signatures.
Sharing your personal information
We do not sell, trade, or rent Users personal identification information to others. We may share generic aggregated demographic information not linked to any personal identification information regarding visitors and users with our business partners, trusted affiliates and advertisers for the purposes outlined above.We may use third party service providers to help us operate our business and the Site or administer activities on our behalf, such as sending out newsletters or surveys. We may share your information with these third parties for those limited purposes provided that you have given us your permission.
Third party websites
Users may find advertising or other content on our Site that link to the sites and services of our partners, suppliers, advertisers, sponsors, licencors and other third parties. We do not control the content or links that appear on these sites and are not responsible for the practices employed by websites linked to or from our Site. In addition, these sites or services, including their content and links, may be constantly changing. These sites and services may have their own privacy policies and customer service policies. Browsing and interaction on any other website, including websites which have a link to our Site, is subject to that website’s own terms and policies.
For information about opting out of Gourmet Ads and ad serving partners please visit http://www.gourmetads.com/about/privacy-policy
Your acceptance of these terms
By using this Site, you signify your acceptance of this policy. If you do not agree to this policy, please do not use our Site. Your continued use of the Site following the posting of changes to this policy will be deemed your acceptance of those changes.
This document was last updated July 9, 2015.